Smoked Beef Flavor Powder Form Natural Hickory Smoke Infusion Extract Liquid Smoke Blend for Meat Processing

Nguồn gốc Thượng Hải, Trung Quốc
Hàng hiệu Komesz
Chứng nhận HALAL, GB 30616
Tài liệu Sổ tay sản phẩm PDF
Số lượng đặt hàng tối thiểu 20 kg
Giá bán USD 8 - 25 / Kilogram
chi tiết đóng gói 5kg×4 Jerry Can/Carton, 25kg HDPE trống có sẵn
Thời gian giao hàng 2 tuần đối với hàng tồn kho, 3-4 tuần đối với sản xuất
Điều khoản thanh toán L/C, T/T
Khả năng cung cấp 100000 kg mỗi tháng
Thông tin chi tiết sản phẩm
Kiểu Hương vị om Hình thức bột
Vẻ bề ngoài Chất lỏng màu nâu sẫm đến đen có mùi khói độ hòa tan Hòa tan trong nước, tương thích với hệ thống nước muối và nước xốt
Liều lượng khuyến nghị 0,05% - 0,12% Hạn sử dụng 12 tháng
Thành phần chính Chất tạo hương khói tự nhiên, Chất tạo hương thịt bò tự nhiên, Nước, Propylene glycol Tiêu chuẩn điều hành GB 30616
Điều kiện lưu trữ Kho khô ráo, tránh ô nhiễm mùi, tránh nắng, mưa Chì (PB) < 5,0 mg/kg
Cadmium (CD) < 5,0 mg/kg Thủy ngân (Hg) < 5,0 mg/kg
Asen (AS) < 3,0 mg/kg Ứng dụng Hương liệu thực phẩm, Gia vị, Thịt chế biến, Đồ ăn nhẹ, Súp, Nước sốt
Làm nổi bật

smoked beef flavor powder

,

natural hickory smoke infusion

,

liquid smoke blend for meat

Để lại lời nhắn
Mô tả sản phẩm
Premium Smoked Beef Flavor Liquid
Natural hickory smoke infusion extract liquid smoke blend for meat processing applications.
Product Introduction
Our Smoked Beef Flavor Liquid is a premium-grade beef flavor liquid manufactured under GB 30616 standards using advanced smoke flavored liquid technology. This product delivers an authentic, rich beef taste profile ideal for food manufacturers, seasoning companies, and processed food producers. With a recommended dosage of just 0.05% - 0.12%, it provides exceptional cost-effectiveness while ensuring consistent flavor quality across production batches. The liquid form enables easy measuring, precise dosing, and uniform distribution in various food processing applications including meat products, soups, sauces, snacks, and ready meals.
Product Advantages
  • Smoke Flavored Liquid Process: Advanced production technology ensures authentic, stable beef flavor with excellent heat stability for various processing conditions.
  • GB 30616 Compliance: Manufactured strictly according to China National Food Safety Standard for Food Flavouring with full traceability documentation.
  • Low Dosage High Impact: Just 0.05% - 0.12% delivers full-bodied beef flavor, significantly reducing your per-unit seasoning cost.
  • Export-Ready Certification: HALAL certified, compliant with FDA and EU food flavoring regulations for global market distribution.
Why Choose Us
  • 20+ Years Manufacturing Experience: Dedicated food flavor factory with deep expertise in beef flavor development since 2003.
  • GB 30616 & HALAL Certified: Full compliance documentation with COA, MSDS, and third-party lab test reports provided with every shipment.
  • Custom R&D Support: Our in-house flavorists can develop tailored beef flavor profiles matching your specific product matrix and regional preferences.
  • Flexible MOQ 20kg: Low minimum order quantity for trial orders with scalability to 100 tons monthly supply capacity.
  • Free Sample Program: Complimentary 100g-500g evaluation samples shipped within 2 working days with full technical application support.
Technical Specifications
Parameter Specification
Product Name Smoked Beef Flavor Liquid
Type Smoke Flavored Liquid
Physical Form Liquid
Appearance Dark brown to black liquid with smoky aroma
Solubility Water soluble, compatible with brine and marinade systems
Recommended Dosage 0.05% - 0.12%
Main Composition Natural smoke flavouring substances, Natural beef flavouring substances, Water, Propylene glycol
Shelf Life 12 months
Executive Standard GB 30616
Lead (Pb) < 5.0 mg/kg
Cadmium (Cd) < 5.0 mg/kg
Mercury (Hg) < 5.0 mg/kg
Arsenic (As) < 3.0 mg/kg
Application Food Flavouring, Meat Products, Soups, Sauces, Snacks
Storage Dry ventilated warehouse, avoid odor pollution, prevent sunlight and rain
Packaging 5kg*4 Jerry Can/Carton, 25kg HDPE drum available
Certification HALAL, GB 30616
Frequently Asked Questions
What is the recommended dosage for this beef flavor liquid?
The recommended dosage is 0.05% - 0.12% depending on the final application. For processed meat products, 0.05%-0.10% is typical. For soups and sauces, 0.10%-0.30% is recommended. Always conduct a small-scale trial before full production.
Is this product water-soluble or oil-soluble?
Water soluble, compatible with brine and marinade systems. Please select the appropriate product variant based on your application matrix. Our technical team can recommend the best match for your production process.
What certifications and compliance standards does this product meet?
Our Beef Flavor Liquid is manufactured in compliance with GB 30616 (National Food Safety Standard for Food Flavouring), HALAL certified, and meets FDA and EU food flavouring regulations. Full documentation including COA, MSDS, and third-party lab reports available upon request.
What is the shelf life and proper storage condition?
Shelf life is 12 months when stored in original sealed packaging in a dry, ventilated warehouse below 25°C. Keep away from direct sunlight, rain, and strong odors. Once opened, use within 60 days and keep container tightly sealed.
Can you provide custom formulations for specific applications?
Yes, our R&D team with 20+ years of experience can develop custom beef flavor profiles tailored to your specific product requirements, regional taste preferences, and application matrix. Minimum order quantity for custom formulations is 100kg. Lead time approximately 4-6 weeks.
Ready to Elevate Your Products with Premium Beef Flavor?
Contact us today for a free sample and technical consultation. Our R&D team is ready to support your product development!
Email: info@ecerflavor.com | WhatsApp: +86-138-xxxx-xxxx